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February 2008

February 22, 2008

What's for Dinner? Key Ingredients Website Tracks Your Favorites

Does a Maryland tomato pudding tickle your taste buds? How about blinn -- a Polish potato pie? Or, maybe a great serving of warm apple crisp on a cold day? We have the recipes for you on the Key Ingredients exhibition website at www.keyingredients.org. These are the top three favorites selected by visitors to the website. So, you know they have to be good!

The recipes, along with more than 350 others (all submitted by visitors to the website), are available as part of the website's American Cookbook Project. Stop by and search for your favorites by type of cuisine, cultural origins, or by state. While you're there, be sure to share one of your favorite recipes and the story that makes that dish special with us. The American Cookbook Project is all about the foods that make our culinary culture so diverse. Please help this collection of great recipes grow. We look forward to seeing your favorites soon!

-- Robbie Davis, SITES/Museum on Main Street, Washington, DC