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December 2007

December 27, 2007

New Harmonies Charms Idahoans

Most folks wouldn't think of Idaho as a state rich in roots music history. This is the biggest reason the IHC brought New Harmonies to the potato state, where some easterners think Native Americans are still hunting in the prairies in full garb. Sure, large parts of the state are rural and isolated from cultural activities, but New Harmonies has sparked an incredible fire under those communities to gather, remember, play and sing music from their heritage, childhood and church.

So far over 50,000 Idahoans have experienced the exhibition, local exhibits and the many programs in each host community (Burley, Idaho Falls, Kellogg, Challis, Idaho City and currently ending in Lewiston). The latest report we've received is from the small town of Idaho City, a beautiful old mining town about an hour outside of Boise. The group of coordinators did an incredible job with local concerts, school field trips (from Boise), and conducting exhibition tours through their great new library. This town, with about 500 residents, reached over 10,000 people in the six weeks they had the exhibit!

Id_city

The image contains a few comments sent from a Boise elementary school after their visit to Idaho City to see New Harmonies.

We've been very lucky to have this exhibit and know the party will not end when the exhibit leaves the state. Local roots music cd's are planned, speakers will continue to play music and talk about the origins of roots music across the state and at least one scholar will continue his search for Idaho roots music (more on this to come).

Thank you MoMS, the Federation of State Humanities Councils and SITES!

-- Jennifer Armstrong, Idaho Humanities Council, Boise, ID

December 10, 2007

Key Ingredients and Georgia, a Perfect Match!

When Georgians sing "Georgia on my Mind," they are more than likely thinking about the wonderful food the state has to offer. In one meal, Georgians can eat a Vidalia onion, an apple from the orchards of Ellijay, pecans from Tift County, barbeque from Butts County, catfish from Kingsland, a Chick-Fil-A sandwich from Hapeville (with the chicken coming from Dahlonega), or a bass caught in one of the lakes of Thomson. They can also attend a festival centered around food such as "The Big Pig Jig"  in Vienna, the Burke Farm Festival in Burke County, or they can ring in the new year in Haralson County's Possum Drop, with breakfast served immediately following. The foods mentioned can be cooked on one of the ranges manufactured by Roper Industries in LaFayette. Are you hungry yet? All of the places I just mentioned are sites in our tour of "Key Ingredients".

The exhibit will be in our state from June 2008 through February 2010. The upcoming tour is getting a lot of attention in Georgia. Not only do we have a very enthusiastic group of sites spreading the word; everyone from the Georgia Department of Economic Development (one of our partners), to visitors to the Georgia National Fair (we had a table there), on to people at the agri-tourism conference I attended recently have been very excited about the exhibit coming to Georgia. We hope to make this a very successful tour of "Key Ingredients". So, stay tuned . . . I will have more updates and news as we get closer to our kick-off. For now, I am going to sit down with a glass of sweet tea and decide whether to have the peach cobbler or pecan pie! Happy holidays to all!

-- Arden Williams, Georgia Humanities Council, Atlanta, GA